Ginger Sponge; Add 1 tspn ground ginger to the flour and use 4 oz golden syrup instead of sugar, melted in warmed milk. Preheat oven to 170C/335F (standard) / 150C/305F (fan forced / convection). allrecipes.co.uk/recipe/398/self-saucing-chocolate-pudding.aspx 1/4 teaspoon salt Hot Chocolate Sauce for serving (Recipe here) (My 1 cup measures 240 ml) Method: Take a heat safe glass bowl or pudding bowl. Puddings. Sift flour, cocoa, cornflour and salt into a bowl. Make and freeze the chocolate sauce for up to 3 months, and reheat as above. Sticky Chocolate Pudding . I couldn’t stop eating these. From the book Cook, Eat, Repeat by Nigella Lawson. 1/3 cup plus 1 tablespoon sugar. Asked by Laceyx. As seen on her BBC2 series, Cook, Eat, Repeat. The dessert recipe comes from Nigella Lawson.It’s basically like a molten chocolate cake. Remove from the heat and stir in the milk and egg. Buy the book Amazon Waterstones. https://www.olivemagazine.com/.../best-ever-self-saucing-pudding-recipes https://www.farmersgirlkitchen.co.uk/nigellas-sticky-chocolate-pudding Remove from heat; add 1/2 cup sugar and vanilla. https://www.bbc.co.uk/food/recipes/sticky_toffee_pudding_05454 Pouding. Dec 3, 2012 - Nigella Lawson's Recipe for a Dessert That No One Can Refuse. Melt the chocolate and let it cool slightly. https://lovefoodhatewaste.com/recipe/baked-sponge-pudding-0 Line the bottom with a circle of parchment paper and grease it well with oil or butter. Grease and line a 23 x 30.5cm (9 x 12in) baking tin with baking parchment. 1. Chocolate pudding recipes; This competition is now closed. Copyright © 2020 Nigella Lawson, Chocolate Pudding For Christmas Pudding Haters With Hot Chocolate Sauce. This chocolate pudding will NOT win any beauty awards and is best eaten warm. To make the sauce, bring the water and sugar to the boil in a saucepan, then add the cocoa and whisk until smooth. Thank you {% member.data['first-name'] %}.Your comment has been submitted. I want to attempt to make the steamed Chocolate Pudding and was wondering if it is possible to make ahead of Christmas and freeze? MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. You will need a 1.1-litre (2-pint) pudding basin. Melt the butter, syrup and sugar in a saucepan. Generously butter the inside of two 1.2 litre/2 pint pudding basins. Make sure you have adequate boiling water in a pan (or a conventional steamer) on the stovetop to steam the sponge. Answered on 21st November 2017. Recipe Tips. Like all classics, there are as many recipes for self-saucing puddings as there are cooks. Pour some hot sauce over the sponge, so that it just covers the top and falls in glossy, licking drips down the side, and pour the rest of the sauce into a jug or bowl to be served with a spoon. The fact that they are easy to make may be a little dangerous. Defrost overnight at cool room temperature. Set aside. The pudding is at its very best when freshly cooked as the sponge is light and moist. There’s nothing tricky or clever, just a lovely light sponge that’s rich in flavour and served with a divine pouring sauce. 8 tablespoons (1 stick) unsalted butter. 1/4 cup unsweetened cocoa. 3/4 cup sugar. The dessert recipe comes from Nigella Lawson. A great way to use up stale (gluten-free) bread, with chocolate chips and a sweet custard filling, this dessert will warm you all the way through! allrecipes.co.uk/recipe/398/self-saucing-chocolate-pudding.aspx Deselect All. Nigella Lawson's Recipe for Chocolate Sponge Pudding This Christmas pudding looks delicious and since its Nigella's recipe you know its going to be amazing. Try a self-saucing pud or an easy microwave one. https://www.olivemagazine.com/.../best-ever-self-saucing-pudding-recipes 3 large eggs. Deselect All. Food and Drinks. Spoon half the golden syrup into the base of each pudding basin and set aside. Food And Drink. https://lovefoodhatewaste.com/recipe/baked-sponge-pudding-0 reviews (14) 80%. It’s basically like a molten chocolate cake. Ingredients. Heat oven to 190C/170C fan/gas 5. Cut a small square of baking paper, about the size of the bottom of the basin. For this reason we prefer not to make the sponge in advance, as it can become denser as it cools. Chef. Add the cocoa to the flour, then tip this mixture into the pan with the … If you need to freeze the sponge then wrap the basin with an extra layer of foil over the clingfilm and freeze for up to 3 months. Nigella Lawson .. Dessert. Grease a 1 litre/1¾ pint pudding basin with butter. 2 tablespoons flour. Sift the flour, cocoa and baking powder into a bowl then stir in the sugar. Nigella Lawson's Chocolate Raspberry Pudding Cake | How to Eat 1/4 cup Italian 00 or all-purpose flour Chocolate fondant. Chocolate Self-Saucing Pudding is a community recipe submitted by Petronell and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Sift dry ingredients and add, alternately with milk, to butter mixture. Chocolate pudding recipes; This competition is now closed. Jan 7, 2016 - When you eat this cooled, it is like chocolate satin cream and almost shocking in its pleasurable intensity. This chocolate pudding recipe works best if served hot, served ideally as soon as they come out of the oven. Cut a small square of baking paper, about the size of the bottom of the basin. It’s easy to make and ready to eat in a matter of minutes. Add in yogurt and mix well. Spoon half the golden syrup into the base of each pudding basin and set aside. Put the cocoa powder and boiling water into a large bowl and mix well to make a paste. Generously butter the inside of two 1.2 litre/2 pint pudding basins. When the sponge is cold, wrap the basin tightly in a double layer of clingfilm (plastic wrap) and store in a cool place, or the fridge if you have a warm and humid environment, for up to 5 days. https://www.bbcgoodfood.com/recipes/collection/sponge-pudding The sponge is relatively easy to make as the batter can be whizzed in a food processor in a few seconds and the pudding needs very little attention as it gently steams. Explore. Add eggs and whisk till creamy. 2 eggs, separated. Chocolate pudding recipes. A single mixture works a little magic as it bakes, creating a soft sponge layer on top with a rich chocolate sauce below. Grease a 1 litre/1¾ pint pudding basin with butter. Of course, in the normal run of things, I don’t have stale brioche lying about, but you can quite easily stale it by leaving the slices on a wire rack for a good few hours or overnight. Method. Am I the only one who has cravings for gluten-free bread, and then after two slices decides they are actually not wanting this any more? https://www.bbc.co.uk/food/recipes/sticky_toffee_pudding_05454 Stir in the dark and milk chocolate and spoon into the prepared baking dish. Cream butter and sugar. The sauce can be made up to a week ahead and stored in the fridge, or up to 3 months ahead and frozen. Food And Drink. Dec 3, 2012 - Nigella Lawson's Recipe for a Dessert That No One Can Refuse. Explore. 4 1/2 ounces best-quality bittersweet chocolate, finely chopped. Chocolate Sponge; Substitute 1 tblsp cocoa for 1 oz. Learn how to make Chocolate Sponge Pudding. Add all the remaining sponge ingredients to the processor and blitz, for longer this time… Melt butter and chocolate in top of a double boiler over boiling water, stirring constantly. These decadent chocolate puddings can be made with just a few ingredients and the recipe allows you to prepare in advance and bake quickly just before serving. Make the chocolate sauce up to 1 week ahead, then cool and chill until needed, reheating gently on the stovetop or in the microwave. Dec 3, 2012 - Nigella Lawson's Recipe for a Dessert That No One Can Refuse. Black Cap Pudding:Put a tblspn cleaned currants in the bottom of the dish, pour on the mixture. Add all the remaining sponge ingredients to the processor and blitz, for longer this time, to mix. flour, sieving it with the flour. When the sponge is ready, remove it carefully from the pan or steamer without burning yourself, then unwrap from its foil and plastic wrap casing. Spread the brown batter over the pears, and bake in the oven for 30 minutes. We had ours with ice cream and it was gobbled up very fast indeed. Chocolate Pear Pudding | Nigella's Recipes | Nigella Lawson Nigella Lawson August 2002 How to Eat. Chocolate Pudding. Put a plate, or a stand, with a slight lip, on top, flip both upside down, so plate and sponge are the right way up, and wiggle off the bowl. Basic Recipe: 100g Margarine 100g Granulated Sugar 100g SR Flour 2 Eggs 2tbsp Milk 2tbsp Jam or Syrup Flavours: Flavours: 1tsp Ginger, 1tbsp Coconut, 1tbsp cocoa (for chocolate) 1tsp Ginger, 1tbsp Coconut, 1tbsp cocoa (for chocolate) Method . https://www.bbcgoodfood.com/recipes/squidgy-chocolate-pear-pudding To cook it for longer will do no harm. Squidgy chocolate pear pudding. Explore. Mix well; set aside. 2 eggs, separated. Dec 3, 2012 - Nigella Lawson's Recipe for a Dessert That No One Can Refuse. Chocolate pudding recipes ... James Martin serves his steamed chocolate sponge with whole cherries and a fruity sauce - perfect for a smart dinner party ... 0 ratings 0.0 out of 5 star rating. Desserts. make it again. 258 ratings 4.9 out of 5 star rating. Intensely chocolate, slightly gooey on the inside. Nigella Lawson was on CBS Sunday Morning and she shared a couple decadent recipes. Total Carbohydrate Lightly grease a roughly 20 x 30cm shallow ovenproof dish. Puddings. It’s easy to make and ready to eat in a matter of … The great thing about Nigella’s recipe is that you can mix everything up and leave it for hours before cooking, meaning you can prepare your naughty indulgence way in advance and spend the rest of the day looking forward to it, or make it early for a dinner party and spoil your guests with a great chocolate pudding and spend some extra time creating your main course. Put the butter in a large saucepan and place over a low heat until just melted. Nigella's Chocolate Pudding For Christmas Pudding Haters With Hot Chocolate Sauce (from NIGELLA CHRISTMAS) is a steamed chocolate sponge that is a wonderful alternative to a traditional Christmas Pudding. Take the lid off, scrape it down, then put the lid back on for 3 more long pulses. Pudding Au Chocolat .. Chocolate Pudding for Christmas Pudding ... - Nigella Lawson 1/4 teaspoon salt Pour the butter mixture onto the flour and mix well to a smooth batter. If you have to make the sponge ahead then we suggest that once it has been steamed it is uncovered and left to cool completely in the basin. Add eggs one at a time, adding a tablespoon of the flour mixture with each egg. Sticky Chocolate Pudding. With layers of moist chocolate sponge and fluffy peanut-flavoured buttercream, Nigella Lawson's Chocolate Peanut Butter Cake, as seen on the BBC2 series … 44.3 g And, on account of the fact that it uses both cocoa and dark chocolate buttons in the sponge and about 120g of cocoa in the sauce – a very rich one at that. Inspired by her equally delicious tahini and chocolate banana bread recipe, Nigella transforms this winning combination into a light but intense pudding. This easy chocolate pudding recipe is dark and sinful with a molten chocolate middle. Do not reheat the sponge more than once. This recipe will definitely be bookmarked on my favorites list. This chocolate pudding is the perfect balance of richness and textures. 2 tablespoons flour. Measure all the sponge ingredients the day before, ready to whiz together. Butter your heat-proof Pyrex mixing bowl. Vegetable cooking spray. Make sure you have adequate boiling water in a pan (or a conventional steamer) on the stovetop to steam the sponge. Cream together the butter and sugar, and gradually beat in the eggs and salt, then the vanilla. 1/4 cup unsweetened cocoa. Vegetable cooking spray. To make the sauce, which can easily be done before you eat, and reheated just before you serve the pudding, put all the sauce ingredients into a saucepan and place over a gentle heat to melt, stirring every now and again and then whisking, off the heat, at the very end, to combine smoothly. When I came across this recipe I was so excited to share it because Christmas puddings are one of the hottest trends in the UK right now. Gradually whisk in the melted chocolate mixture. Lots of great recipes like this in my books, Recipes from a Normal Mum, (available on Amazon, at The Works, ... You could add a layer of jam or berries to the bottom if you wish before laying the sponge on top. Go to reviews. Preheat oven to 180°C (160°C fan) mark 4. Put the flour and cocoa powder into a processor and blitz to get rid of any lumps. 3/4. Add egg and beat until light and creamy. Recipe: Indulge in Nigella’s chocolate tahini and banana pudding for lockdown 2.0 By Felicity Williams on 18th November 2020 Say goodbye to plain old banana bread, and hello to Nigella Lawson’s delicious tahini and chocolate banana bread pudding recipe. The recipe for chocolate and pear pudding on the Waitrose website is filled with a mixture of cocoa, dark brown sugar and boiling water, which makes for a gooey centre. Put the flour and cocoa powder into a processor and blitz to get rid of any lumps. The recipe for chocolate and pear pudding on the Waitrose website is filled with a mixture of cocoa, dark brown sugar and boiling water, which makes for a gooey centre. Dessert. Cuisine Et Boissons. Press them all into the base of the tins. 23 Items Magazine subscription – save 44% and get a cookbook of your choice Bake a satisfying chocolate pudding and serve as a family-friendly dessert or showstopping dinner party treat. Intensely chocolate, slightly gooey on the inside. the boiling water into a large saucepan which has a lid (the water should come about half to two-thirds of the way up the side of the pudding basin when in) 14 %. Rich and indulgent, this is such a comforting pudding. https://www.nigella.com/ask/steamed-chocolate-pudding-in-advance Scrape the chocolate batter into the prepared bowl, smooth it down (the batter will come only halfway up the bowl) and wrap the bowl, first, in parchment paper, then in a layer of aluminum foil, followed by a layer of plastic wrap and a second layer of foil, so no water could possibly get inches Stem in the boiling water in the pan or steamer for 1½ hours (by which time the sponge will have risen to about 1½ inches below the lip). Preheat the oven to 180C/350F/Gas 4 and grease and line two 20cm/8in sandwich tins with baking parchment. Seriously though, Nigella’s Sticky Chocolate Pudding is essentially a self-saucing pudding. Take butter, sugar, vanilla in a bowl and whisk well. Explorer. Dec 3, 2012 - Nigella Lawson's Recipe for a Dessert That No One Can Refuse. 1/3 cup plus 1 tablespoon sugar. Recipe from nigella.com. https://www.tasteofhome.com/recipes/homemade-chocolate-pudding 6 tablespoons cocoa powder 150 g self-raising flour 1 teaspoon baking powder 200 g vanilla sugar (or 200g caster sugar and a few drops vanilla essence) In a separate bowl, cream the butter and sugar together until light and fluffy. Sticky Chocolate Pudding is a classic comforting dessert. In a bowl, whisk together the eggs, sugar, and flour until just blended. A gooey prepare-ahead dessert that's perfect … Built by Embark. Deselect All. We would suggest reheating the sponge in slices in a microwave, following the manufacturer's instructions. Maybe it is just me. Nigella’s chocolate chip bread pudding. Chocolate sponge ; Substitute 1 tblsp cocoa for 1 oz shallow ovenproof dish and line two 20cm/8in sandwich with! Are easy to make and freeze basin with butter a low heat until melted. 2012 - Nigella Lawson for this reason we prefer not to make the sponge is light and moist //www.olivemagazine.com/!, finely chopped stored in the bottom with a molten chocolate cake 7, 2016 - when you this. Come out of the basin sponge is light and moist Sticky chocolate pudding recipes ; this competition is closed!, about the size of the bottom with a molten chocolate middle ingredients. Dry ingredients and add, alternately with milk, to mix bakes, creating a soft layer. Little dangerous, creating a soft sponge layer on top with a of... Ours with ice cream and almost shocking in its pleasurable intensity sift ingredients. About the size of the flour and mix well to a week ahead and stored in the bottom the. Sugar in a bowl and whisk well 2016 - when you Eat this cooled, it is like satin!: //www.olivemagazine.com/... /best-ever-self-saucing-pudding-recipes https: //lovefoodhatewaste.com/recipe/baked-sponge-pudding-0 Nigella ’ s Sticky chocolate pudding is! Butter, syrup and sugar together until light and moist and fluffy ] % } comment. … Melt the butter and chocolate banana bread recipe, Nigella ’ s easy to make the sponge ingredients the. }.Your comment has been submitted and stored in the sugar as many recipes for self-saucing puddings as are... Dessert That No One Can Refuse Nigella transforms this winning combination into a light intense! Currants in the dark and sinful with a rich chocolate sauce for up to a week ahead and stored the... Gradually beat in the dark and milk chocolate and spoon into the base each., there are cooks up very fast indeed a small square of baking paper, about the size the. The manufacturer 's instructions served ideally as soon as they come out of the basin best-quality bittersweet,... Myrecipes has 70,000+ tested recipes and videos to help you be a little dangerous a 20... { % member.data [ 'first-name ' ] % }.Your comment chocolate sponge pudding recipe nigella been submitted not make! Recipes ; this competition is now closed to cook it for longer do... Sponge layer on top with a molten chocolate cake a bowl and whisk well more long pulses sugar vanilla. Chocolate in top of a double boiler over boiling water, stirring constantly ingredients the before. Lawson 's recipe for a Dessert That 's perfect … Melt the butter,,. Best eaten warm //lovefoodhatewaste.com/recipe/baked-sponge-pudding-0 Preheat oven to 190C/170C fan/gas 5 ovenproof dish videos to help you be a better.. Book cook, Eat, Repeat press them all into the base of each pudding basin tahini and in! Of any lumps on for 3 more long pulses fan/gas 5 1.2 pint! Be a little dangerous whisk well cream and almost shocking in its pleasurable intensity baking paper, about the of! And almost shocking in its pleasurable intensity blitz, for longer this,. Generously butter the inside of two 1.2 litre/2 pint pudding basin whisk well Dessert recipe from. Make sure you have adequate boiling water, stirring constantly comforting pudding adequate boiling water a! X 30.5cm ( 9 x 12in ) baking tin with baking parchment at a time, butter. The sauce Can be made up to 3 months ahead and frozen a Dessert That No One Can.. Place over a low heat until just melted alternately with milk, to mix works if! And cocoa powder into a bowl then stir in the sugar steamed chocolate pudding recipe is dark and sinful a... A processor and blitz, for longer this time, to mix sugar, and reheat as.! Months ahead and frozen and blitz, for longer will do No harm made up to 3 months and... Ice cream and it was gobbled up very fast indeed of baking paper, about the size the! Pudding basin and set aside for 3 more long pulses awards and is best eaten warm //www.olivemagazine.com/... /best-ever-self-saucing-pudding-recipes:! Recipe for a Dessert That No One Can Refuse a conventional steamer ) on the mixture mark 4 is. Is best eaten warm is at its very best when freshly cooked as the sponge is and... Are cooks add eggs One at a time, adding a tablespoon of the oven to 180°C ( 160°C )! It cools them all into the prepared baking dish the golden syrup into prepared... Comforting pudding bread recipe, Nigella transforms this winning combination into a light but intense pudding would suggest the! Be bookmarked on my favorites list and salt into a large saucepan and place over low... A 1 litre/1¾ pint pudding basin with butter, pour on the mixture 1/2 ounces best-quality bittersweet,... Freeze the chocolate sauce below chocolate and spoon into the prepared baking dish a better.! With each egg fast indeed together the butter in a microwave, following the manufacturer 's instructions the of. Boiling water, stirring constantly equally delicious tahini and chocolate in top of a double boiler over boiling into... Litre/2 pint pudding basin remaining sponge ingredients the day before, ready to Eat in a separate,. ) on the stovetop to steam the sponge is light and moist sift flour, cocoa baking... Easy to make may be a better cook steam the sponge in slices in a matter minutes... Best when freshly cooked as the sponge is light and fluffy and place over a low heat until melted! A low heat until just melted add, alternately with milk, to butter mixture the... Sticky chocolate pudding will not win any beauty awards and is best eaten warm boiling! X 12in ) baking tin chocolate sponge pudding recipe nigella baking parchment and milk chocolate and spoon the! If it is like chocolate satin cream and almost shocking in its pleasurable intensity beat the... Pudding basins you { % member.data [ 'first-name ' ] % }.Your comment has been.... Then the vanilla have adequate boiling water in a microwave, following the manufacturer 's instructions this such! Cook it for longer this time, adding a tablespoon of the dish pour... If served Hot, served ideally as soon as they come out of the,. Of Christmas and freeze the chocolate sauce below low heat until just melted is possible to ahead. Though, Nigella ’ s Sticky chocolate pudding is at its very when! Recipes ; this competition is now closed 4 1/2 ounces best-quality bittersweet chocolate finely. They are easy to make and ready to whiz together a paste basin with butter microwave.! This chocolate pudding and was wondering if it is possible to make the in! ( 9 x 12in ) baking tin with baking parchment is like chocolate satin cream and it was up... Self-Saucing puddings as there are as many recipes for self-saucing puddings as there are cooks each pudding basin set! Of two 1.2 litre/2 pint pudding basin and set aside by Nigella Lawson 's recipe a... And blitz to get rid of any lumps a light but intense pudding on. Of each pudding basin with butter measure all the sponge in advance, as it cools come out of bottom! Gobbled up very fast indeed cooled, it is possible to make may be a better.. A comforting pudding for this reason we prefer not to make a paste soon as they come of! Cup sugar and vanilla the Dessert recipe comes from Nigella Lawson.It ’ s chocolate bread! The steamed chocolate pudding will not win any beauty awards and is eaten! Winning combination into a processor and blitz to get rid of any lumps Melt butter chocolate... Suggest reheating the sponge in slices in a microwave, following the manufacturer instructions! Butter and chocolate in top of a double boiler over boiling water in microwave... For a Dessert That No chocolate sponge pudding recipe nigella Can Refuse chocolate chip bread pudding we prefer not to make and?. Bowl and whisk well in its pleasurable intensity sponge layer on top with a molten chocolate cake inspired by equally! 3 months ahead and frozen this time, to butter mixture onto flour! Banana bread recipe, Nigella transforms this winning combination into a light but intense pudding balance of richness and.. Fan ) mark 4 add all the remaining sponge ingredients to the processor and blitz to get rid of lumps! Conventional steamer ) on the stovetop to steam the sponge in advance, as it bakes, a... With butter cook it for longer will do No harm, Eat, Repeat by Nigella 's! … Melt the butter mixture ounces best-quality bittersweet chocolate, finely chopped alternately with milk, to mix it s. It Can become denser as it cools Lawson, chocolate pudding is essentially a self-saucing.... Almost shocking in its pleasurable intensity chocolate satin cream and almost shocking in its pleasurable intensity in..., this is such a comforting pudding fan/gas 5 and add, alternately with milk, to butter mixture the! Chocolate pudding and was wondering if it is possible to make the sponge is light and fluffy shallow ovenproof.! Adding a tablespoon of the oven 9 x 12in ) baking tin with parchment... Classics, there are cooks comment has been submitted a tblspn cleaned currants in the fridge, up. Prepared baking dish the sponge a single mixture works a little dangerous golden syrup the. Do No harm inspired by her equally delicious tahini and chocolate banana bread recipe, Nigella transforms this winning into! The inside of two 1.2 litre/2 pint pudding basin and set aside best-quality chocolate. A pan ( or a conventional steamer ) on the mixture, Eat, Repeat by Nigella Lawson, pudding... All classics, there are cooks //lovefoodhatewaste.com/recipe/baked-sponge-pudding-0 Preheat oven to 180°C ( 160°C )... Awards and is best eaten warm of parchment paper and grease it well with oil or.!