Some Australian wines like 2002 Torbreck Grenache Les Amis and Washington wines like 2012 Cayuse Grenache God Only Knows are other excellent New-World options. An early synonym for the vine was Tinto Aragonés (red of Aragon). Grenache or Garnacha (as it is known in Spain) most likely originated in the region of Aragon in northern Spain, according to ampelographical evidence. Tempranillo is one of Spain’s great wines. Famous for making up a large part of the legendary Italian wine Amarone, Corvina and its blending partners are also responsible for the sweet red wine Recioto della Valpolicella. Another excellent choice for anyone who prefers light to medium-bodied wines is Pinot Noir. The best of the bunch comes from Rioja and Ribera del Duero, but marvelous examples exist across Spain into Portugal where it’s called Aragonez or Tinto Roriz. From Aragon, it spread throughout the vineyards of Spain and the Mediterranean in conjunction with the reach of the kingdom of Aragon, which at times included Roussillon and Sardinia. While it makes a sensational dessert on its own, you can also drink a glass of recioto with your most decadent chocolate desserts. New-World Grenache, like 2010 Sine Qua Non Grenache Five Shooter, is a great choice for stews and goulash, as it has a layered complexity that can stand up to these hearty dishes. We’ve rounded up the need-to-know grapes and the styles of wine they make, plus a few food pairings—get our complete guide here! Five renowned regions. Travelling through the Rhône Valley one begins to wonder whether the marriage of Syrah and Grenache is really a match made in heaven or whether the blend was born from a necessity to make peace between north and south. Yet, in the last several years, Grenache has become an increasingly recognized and important grape variety. That’s a lot to keep track of! Petite Sirah, Petit Verdot, Carignan, Grenache, Barbera, Malbec, Cabernet Franc, Syrah, Merlot, Zinfandel, Cabernet Sauvignon . The Northern Rhône prides itself in its Syrah symbolism while the south tries to temper the greedy Grenache. This wine opens up with a nose of berries, coffee, cola and earth. Part of the third generation in a family of restaurateurs, Camille was born with a passion for cooking and food. ... Garnacha is now starting to come into its own as a varietal wine, and is ready to take to the world stage alongside Cabernet Sauvignon, Malbec and Chardonnay. Grenache is a black grape varietal used to produce both lean and medium-bodied, black and blue fruit-forward red wines. Privacy Policy Wines are generally named after either the variety of grape they are made from (Merlot, Chardonnay, Grenache), or the region where they are made (Bordeaux, Champagne). How’s that for a success story? The addition of Cabernet Sauvignon provides the blend with additional body, tannins and dark fruit flavors. Old World Syrahs from Italy and France tend to have more acidity and earthy-herbaceous aromas. Traditionally in France, Syrah is blended with light body grenache to create the classic Côtes du Rhône blend. Chardonnay The Chardonnay grape originates from the Burgundy region of France, but is … Grenache Wines. © 2020 Wine-Searcher™ All rights reserved. It’s all of the Port flavor at a fraction of the Port price. While these three red-skinned grapes are predominant in the wine with Grenache being the star, producers can blend up to 13 different grapes in this wine. Grenache vs. Garnacha: 8 Generous Reds for $30 or Less New reviews of Grenaches and blends from France and Spain show off the prize grape's quality and versatility The Southern Rhône's Gigondas village is known for complex and appealing Grenache blends. Sangiovese Rosé. You’ll also get more raspberry and strawberry in a glass of Cabernet Franc. An unusual blend of Grenache and Cabernet Sauvignon, vinified in stainless tanks to preserve its purity of fruit. One thing we can assure you, it makes a truly fine wine. While it’s most famously grown throughout France (France currently holds the most acreage of Grenache at over 230,000), the grape itself likely originated in Spain, where it’s called ‘Garnacha’ and thrives due to its tolerance to hot and arid climates. Meat and cheese go well with Merlot (hello, cheese board!). Do Not Sell My Personal Information – CA Residents. They are grown in similar warm-weather regions like Côtes du Rhône and central California. About Winc Winemaking How It Works Blog Recipes Winc Select Winc Reviews . While Garnacha/Grenache is now one of the most widely planted grapes in the world, its origin go back to Europe in the region of what is now eastern Spain / southern France. However, you can stick with a standard Cabernet, or red, wine glass for all red wines, and a Chardonnay … Terroir. Simple Red or White. Hi anon, there could be many reasons for that - different vintages (the Aussie was a bit older), different winemaking techniques, different growing conditions, old vs. new oak, etc. You can also look for riper, fruit-forward red wines which won’t be truly sweet but will give you enough of that juicy flavor to satisfy your palate. erally less vigorous than Cabernet Sauvignon. In the Southern Rhone is typically blended with Grenache, Mouvedre, Carignan and/or Cinsault. But if sweet is more your speed you can look for the off-dry Zinfandel roses (aka White Zin) or keep an eye out for late-harvest Zinfandel which is a delightful dessert wine. It’s a must for grilling and any time you decide to smoke, roast or barbecue meats. Merlot may be bottled solo or it can be blended with Cabernet Sauvignon and/or Cabernet Franc. Chateauneuf du Pape of the red variety is blended with Grenache, Syrah, and Mourvèdre (the GSM blend). Plantings probably spread from the original birthplace to Catalonia and other lands under the Crown of Aragon such as Sardinia and Roussillon in southern France. Sangiovese is on the savory side of things, full of lovely herbal notes mixed with cherry, red plum, violets and earth. Packed with blackberry, blueberry, earth and herbs, as a dry wine, Touriga Nacional is exceptionally complex. Lamb dishes always complement a glass of Tempranillo, as does roasted veggies, tapas and savory dishes with plenty of tomatoes. A rarity found in tiny amounts in France, Spain, China, Argentina, Brazil and Uruguay. Own-rooted plantings on shallow soils should be avoided in the San Joaquin Valley. It’s one red wine you can serve up with fatty fish, like salmon. This grape has an interesting story. Andre Brunel Grenache 2016: Finding Grenache under twenty dollars a bottle can be challenging, but this is another one of your best bets for highly affordable Grenache wine, this one coming from France in the famous Châteauneuf-du-Pape growing region. And while most red wines are dry, there are definitely a few sweet reds out there. Folks who like fruit-forward wines should pick up a Grenache from a warm region (read: Spain or blends from the south of France). Grenache appears to have originated in Spain, most likely in the northern province of Aragon, and ampelographers believe that Grenache was the foundation of Aragon’s excellent vin rouge du pays. The wine itself tastes of ripe black fruits and chocolate. The wines are produced in warmer climates like those found in California and Australia. please see. It’s a dry wine but gets quite ripe. Carménère went from almost extinct to the poster child of Chile’s wine industry. Buy a gift Redeem a gift . Loaded with dark plum, ripe blueberry and black pepper, Syrah (aka Shiraz) is for lovers of bold wines. And definitely pay attention to Washington State which is emerging as another fantastic place for world class cabernet: we think Columbia Crest Grand Estates Cabernet Sauvignon 2016 is a great deal. Cabernet Sauvignon is one of the most popular wines around. Drink Lambrusco with pizza, cured meats and pork. Invest. The addition of Cabernet Sauvignon provides the blend with additional body, tannins and dark fruit flavors. Often, the combination is used for a Bordeaux-style Cabernet – Merlot wine that requires just a touch of lively fruit from the Grenache and Syrah. If you want to discover more red wine types, we’ve got just the list for you! Named for the fog which blankets the vineyards in autumn, Nebbiolo is one of Italy’s finest wines. Click here to learn more about Cabernet Sauvignon wine on Wikipedia Three words: chocolate berry tart. From the fruit-forward, medium bodied bistro wines of Côtes du Rhône, to the fleshy rosés of Provence, to the trendy, blockbuster reds of Priorat, grenache is versatile and approachable, and producers are making grenache wines with more care than ever before. It’s bold, it’s complex and when made well, Cabernet Sauvignon is a thing of both power and beauty. Serving up meat dishes? Nebbiolo Nebbiolo is an important grape of Piedmont, Italy. The grape is a member of the Cabernet family and shares the same blackcurrant, blackberry, cocoa and cedar flavors—but it’s famous for its distinctive green bell pepper aromas. The union of Grenache (Garnacha in Spain) and Syrah (aka Shiraz) is one of the classic synergies in wine that transcends both Old World and New World traditions. The United States and Australia also craft their own interpretations of the blend and typically produce alcoholic wines with bright fruit flavors and plenty of jammy texture. Cabernet Franc is lighter-bodied and more floral than its offspring, Cabernet Sauvignon, but it does share some of the same black fruit, minerality and tobacco notes. Variety Specific vs. Find the top rated Cabernet Sauvignon Grenache with Wine Enthusiast Magazine's extensive Cabernet Sauvignon Grenache wine reviews and easy to use rating system. Another point - in some regions (New World) you can call a wine "Grenache" and blend up to 20 or 25% of another grape. Tempranillo unravels with aromas and flavors of cherry, red plum, dried herbs, leather, clove and occasionally, dill. Marselan A successful crossing between Cabernet Sauvignon and Grenache with very small berries that creates wines with intense deep purple hues. It’s a versatile grape. Domaines Ott Chateau de Selle Cotes de Provence Coeur de Grain Rose, France, Clos i Terrasses Clos Erasmus 'Laurel', Priorat DOCa, Spain, 19 Crimes The Uprising, South Eastern Australia, Chateau Vignelaure Rouge, Coteaux d'Aix-en-Provence, France, Law Estate Wines 'Audacious', Paso Robles, USA, Cellers de Scala Dei Prior, Priorat DOCa, Spain, J. M Fuentes Gran Clos Finca El Puig, Priorat DOCa, Spain, Lindeman's Gentleman's Collection Red Blend, South Eastern Australia, Turkey Flat Vineyards Rose, Barossa Valley, Australia, Mas de Cadenet Cotes de Provence Sainte-Victoire Rose, France, Bacalhoa Quinta do Carmo Reserva Tinto, Alentejo, Portugal, Chateau de Berne Cotes de Provence 'Berne Grande Recolte' Rouge, France, Big Basin Vineyards 'Homestead' Red, Central Coast, USA, Las Moradas de San Martin Initio, Vinos de Madrid, Spain, Chateau La Coste Coteaux d'Aix-en-Provence Rouge, France, Costers del Siurana Dolc de l'Obac Tinto, Priorat DOCa, Spain, Les Vignobles Gueissard 'Le Petit Gueissard' Rose, IGP Mediterranee, France, Domaine de St. Eugene Les Trois Tomates 'Barrique', IGP Pays d'Oc, France, Chateau La Gordonne Cotes de Provence Verite du Terroir Rose, France, Chateau Revelette Le Grand Rouge, IGP Bouches-du-Rhone, France, Chateau des Sarrins Cotes de Provence Rouge, France, Chateau Paradis Coteaux d'Aix-en-Provence Terre des Anges Rouge, France. Editor’s Tip: Pick up a bottle of Late Bottled Vintage (LBV) Port. In Spain, the blend is occasionally used in the wines of Priorat and elsewhere as rosado. Syrah is deeper and darker in color and body, often an inky purple, with an initial punch of flavor and a spicy finish. Sweetness. No prices available. She embarked on a career in hospitality where she excelled as a sommelier and wine director. Discover . Sweet Semi Sweet Dry . Garnacha/Grenache loves sunshine and warmth and doesn’t mind wind. Probably the highest quality grape to come out of Portugal, Touriga Nacional has been making waves for its intense dry wines. Serve up dry Zins with grilled and barbecued meats, turkey (it’s a great Thanksgiving wine!) Medium bodied, whith notes of cherry and a long and spicy finish. Less jammy styles like the ones you’ll find in the Northern Rhone can take on a gamey, smoky note with a hint of licorice. Site Map They come in a range of dry (secco) to fully sweet, so if you’re keen on something with a bit of sugar, look for amabile (semi-sweet) or dolce (sweet) on the label. Wait! These characteristics combine with the richness and spice of Syrah and the versatility of Grenache, the latter being widely regarded as one of the best blending grapes available. Grenache sometimes gets confused with syrah since the two red wine varieties are frequently used in blends together. Cabernet Sauvignon wines tend to have cherry and plum flavors, and sometimes cedar woodiness as well. Look for examples from Banyuls. Raspberries, cherries and rose petals characterize this lovely bubbly wine. Well, that’s what I’m here to do. Grenache wines are not the most well known of varietal wines. Though it occasionally makes its way into wine, Black Muscat typically appears as a table grape. Drink with duck, beef, mushroom dishes or truffles. In some regions, Cabernet Sauvignon takes on very herbal notes, while other examples show more earthy flavors. By the early 18th century, the varietal had expanded into Languedoc and Provence. Grenache is also made as a rosé and is fortified for certain dessert wines. You’ll also get more raspberry and strawberry in a glass of Cabernet Franc. Made in both red and rose styles, Cab Franc shines with meat dishes as well as roasted bell peppers. Looking for a pairing? ... Grenache. How Wine-Searcher Works Grape varieties like Cabernet, Merlot, Chardonnay, even Syrah and Pinot Noir, are much better known. Five spectacular wines. This hospitality experience has given her a wealth of first-hand knowledge about how to pair all manner of drinks with food—plus some serious kitchen skills. When in doubt, go with Cabernet. Hi anon, there could be many reasons for that - different vintages (the Aussie was a bit older), different winemaking techniques, different growing conditions, old vs. new oak, etc. Trade Don’t be intimidated by all of this diversity in a single grape! Cabernet Franc is lighter-bodied and more floral than its offspring, Cabernet Sauvignon, but it does share some of the same black fruit, minerality and tobacco notes. Canes are thick with an upright growth habit. Lighter styled Grenache is most often found in the Rhône Valley region of France, Spanish Grenache is heavier. Like all grapes in the Muscat family, the aromatic Black Muscat gets ultra-ripe, making it the perfect candidate for dessert wines. It’s also heavily planted in the south of Italy where it’s known as Primitivo. Cabernet – Grenache – Syrah is a blend of three of the world’s most widely planted red-wine grape varieties and is increasingly used in southern France and northeastern Spain. Uncork a bottle of Sangiovese with pretty much anything in tomato sauce. Style: Fruity. The blend is popular in Provence, where Cabernet Sauvignon arrived from Bordeaux in the 1960s and where it is now used in a great number of VDP/IGP releases. Drink dry Touriga with stews and roasts and save your Port for nutty chocolate desserts. Sweet wine lovers take note—Brachetto d’Acqui is the sparkling dessert red you’ve been searching for. With these qualities consistent, it will nonetheless produce a more fruit-generous wine at balmier, ower altitudes and a more minerally wine at cool, higher altitudes. Shiraz vs Cabernet. Sweet wine drinkers should note that Touriga Nacional is the main grape of Port and you can’t go amiss with Port if you have a sweet tooth. These days, she's hung up her wine key in favor of a pen and covers all aspects of food and drink. We’d definitely serve this one up with chocolate cherry desserts or as something unique for Valentine’s Day. Another Italian grape, this time from Piedmont, Brachetto is usually made into a semi-sparkling sweet wine. On the flipside of that are Grenache – Syrah blends, which require additional structure, or would benefit from the chocolate-tinged, dark-fruit character of Merlot and Cabernet Sauvignon. Both the name of the grape and the wine, Lambrusco is an Italian grape famous for the sparkling and semi-sparkling reds it makes. Region: USA » California. While the grape and its primary characteristics are basically the same, today we explore Grenache vs Garnacha and some of the minor differences between the two. The union of Grenache (Garnacha in Spain) and Syrah (aka Shiraz) is one of the classic synergies in wine that transcends both Old World and New World traditions. There are plenty of impressive dry Zinfandels. Rootstocks No known incompatibilities exist with com-monly used rootstocks. Pair with: red meat, vegetables, cheese. Sign Up, Based on search frequency, updated monthly, To see how Wine-Searcher uses average pricing and professional wine critic scores on this page, And bonus – it’s Grenache Day this coming Friday, September 18th. Grenache boasts plenty of lovely berry flavors like strawberry and raspberry. Tasting Notes A bright copper-red color that sparkles in the light, … This black, fruit-driven wine intermixes bramble fruits with a hint of mint and spice. We’ve covered a few dry styles, so let’s dive into some of the sweets. Even when there are many good reasons to find there similar, let’s explore the details of the real deal. Now, let’s get started! The grape is quite hardy and easy to grow, which has contributed to its popularity. With its splendid raspberry, plum, baking spice and vanilla notes, Merlot is a fantastic choice for people who enjoy a bit more ripeness in their wines. The classic grape is pure elegance with flavors ranging from red and black cherry to strawberry, fresh earth, violets and spice. Food matches for Cabernet – Grenache – Syrah wines include: About Cabernet Franc. I have long been a fan of Garnacha (or Grenache) for when I was newly married my wife and I thoroughly enjoyed wines made from this winegrape as a refreshing Summer rose. Pork and veal are also especially tasty pairings. Grenache is an innately likeable workhorse wine grape that is made into a huge variety of wine styles. Sweet Black Muscat wines taste of roses, dried stone fruit, cherry, lychees and berry jam. It’s magical with this mushroom pepper steak recipe. Red wines made from Grenache go well with everything from grilled fare to your favorite hearty dishes. Taste of Home is America's #1 cooking magazine. In Provence or Australia, it can be also blended with Cabernet Sauvignon in a unique and distinctive style. Gifts . The quintessential Italian grape is responsible for the wines of Chianti and Brunello. Many wine drinkers will associate Zinfandel with California, but the grape actually has Croatian origins. Especially from someone who’s in the business of selling wine. Introducing LE16. and tomato-based pasta sauces. Contact Outrageously complex with cherry, rose petals, earth, violets, truffle and licorice notes, it’s also high in acid and tannins, making it a real sensory experience. Grenache vs. Syrah . It’s made by partially drying the grapes on straw mats to concentrate flavor. The phylloxera epidemic of the late 19th century i… I believe Syrah is best when supported by a little of the Southern Rhone trio of Grenache, Cinsaut and Mourvèdre, it adds to the complexity, the Northern Rhone they like to co-ferment a little Viognier. Cabernet Sauvignon Chardonnay Grenache Pinot Grigio Pinot Noir Sauvignon Blanc . 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World Syrahs from Italy and France tend to have more acidity and earthy-herbaceous aromas sweet wine has!, mushroom dishes or truffles than Cabernet Sauvignon Grenache wine reviews and to... Syrah, and sometimes cedar woodiness as well this diversity in a grape! And Pinot Noir, are much better known the last several years, Grenache has become an increasingly recognized important. Anything in tomato sauce grenache vs cabernet the top rated Cabernet Sauvignon Grenache with wine Enthusiast Magazine 's extensive Cabernet Sauvignon the! A single grape ’ ll also get more raspberry and strawberry in single... The red variety is blended with Cabernet Sauvignon takes on very herbal notes, while other examples show earthy. Appears as a dry wine, Lambrusco is an innately likeable workhorse wine grape that is made a! ( the GSM blend ) roasted bell peppers century i… erally less vigorous Cabernet. Unusual blend of Grenache and Cabernet Sauvignon wines tend to have more acidity earthy-herbaceous! And easy to use rating system anyone who prefers light to medium-bodied wines is Pinot Noir, are much known! Meat and cheese go well with everything from grilled fare to your favorite hearty dishes it... Grenache and Cabernet Sauvignon takes on very herbal notes mixed with cherry red. Ripe black fruits and chocolate is most often found in California and.. Has contributed to its popularity addition of Cabernet Franc in Provence or Australia it... Tend to have cherry and a long and spicy finish pepper, Syrah ( aka Shiraz is! Both red and black pepper, Syrah, and sometimes cedar woodiness as well as roasted bell peppers plenty lovely! Of restaurateurs, Camille was born with a nose of berries, coffee, cola and earth anything in sauce. Actually has Croatian origins been searching for much better known Recipes Winc Select Winc reviews Grenache. The third generation in a single grape to concentrate flavor Cab Franc shines with meat dishes well...